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SKU:66428758
Founded in 1929, Duralex has been manufacturing glassware and tabletop products in La Chapelle-Saint-Mesmin, a city in the heart of France. Since 1939, when Duralex invented the glass tempering process, the me Duralex has been associated with resilient glassware, thanks to their proprietary tempering process. The origil tempered (toughened) Picardie glasses are still in production in France and are known as the “Origil French Tumblers.” The Picardie glass is the perfect weight: functiol yet stylish and feels extremely comfortable in the hand. They are equally suitable for cold or hot drinks, conveniently stackable, impact and chip resistant, microwave and dishwasher safe. With the help of continuous investments and commitment to quality, Duralex has reached a level of excellence that makes its products recognized throughout the world. Duralex is and will always remain a true French manufacturer of glassware and tabletop products, and is the only glass manufacturer that makes 100-percent of their products in France.
MADE IN FRANCE Since 1939. IMPACT & CHIP RESISTANT, EXTREMELY DURABLE Duralex tempered glass is 2.5 times stronger than ordinary glass
SHOCK RESISTANT Manufactured to withstand sudden temperature extremes from -4 Degree to 266 Degree and is suitable for hot or cold liquids
FREEZER, MICROWAVE & DISHWASHER SAFE; Adaptable modern glassware can go directly from the freezer to the microwave
STACKABLE; Duralex glasses and bowls are stackable for convenient and space saving storage; HYGIENIC Nonporous Duralex glass does not absorb liquid
TOP QUALITY Constant quality control guarantees excellence and built in durability insures that Duralex products will maintain their look for many years
When a recipe calls for granular ingredients such as chili, paprika, salt, baking powder, garlic powder, black pepper, etc., these small glass bowls are a must. All the ingredients are clearly visible; nothing has been forgotten. When it is time to blend into the recipe, everything is in its place. I bought three bowls initially then found I needed more. This is especially true when I was doubling a recipe.